Please join us at Fatty Crab for a taste of Malaysian inspired cuisine.

Chef/Owner Zak Pelaccio gives a nod to cuisines of other Southeast Asian countries in his cooking, and tries to support as many local farmers and producers as possible here in our temperate climate to cook this distinctive, tropical cuisine. A selection of menu items will be served with a glass of wine for $45/pp including tax and gratuity.

A volunteer is needed to write up the event and take pictures for an extra point.

For questions Contact: Sarah Abrams (stacooks@gmail.com) or Wendy Samuelson (Wendysam1@aol.com)

Purchase tickets at http://www.brownpapertickets.com/event/70209.

Location:		Fatty Crab, 2170 Broadway (between 76th + 77th)
Date:		Tuesday, June 30
Time:		6:00 pm sharp
Event:		Open to 12 members
Cost:		$45 per person (price includes dinner, glass of wine, tax and gratuity).

< BACK