Please join Alliance member Jennifer Abadi (Middle Eastern cooking instructor and author of A Fistful of Lentils: Syrian-Jewish Recipes From Grandma Fritzie's Kitchen), along with Philippe Massoud (owner of Ilili) and Chef Erik Osol for a delicious taste of Lebanese/Mediterranean cuisine!

PHOENICIAN JOURNEY MENU: (shared meal)

Cold Mezza: Hommus/Baba Ghannouj/Tabbouleh/Chankleech/Grape Leaves/Mouhamara/Fattoush
Hot Mezza: Brussels Sprouts/Cheese Rolls/Fried Kibbeh/Kibbeh Al Saaj/Mekanek/Warm Eggplant
Main Plates: Mixed Grill (Chicken Taouk/Beef Tenderloin/Kafta)/Sidon Black Cod/Onion Rice/Tahini Tajen/Dandelion & ilili Fries
Dessert Sampler: Essmalieh Spoons (Adaptation of Classical Lebanese Dessert)/Lebanese Chewy Ice Cream (Apricot/Milk/Pistachio)
Beverages: Flavored Ice Tea of the Week/Phoenician Lemonade/Green Lemonade

Purchase tickets at http://www.brownpapertickets.com/event/74382.

Need an extra member point? A volunteer is needed to write up the event and take pictures! For questions contact: Jennifer Abadi (jabadi@FistfulofLentils.com)

Location:		Ilili 236 Fifth Avenue, Between 27th & 28th Street
Date:		Tuesday, August 4th, 2009
Time:		12:30 - 2 pm
Event:		Open to 12 members
Cost:		$30/person (includes generous lunch, delicious non-alcoholic drink, tax + gratuity)

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